Search

Baked Feta with Zahtar or Dukkah


Using Alexandra’s Zahtar or Dukkah

Ingredients:

Block of Feta

Sprinkle of Alexandra's Zahtar spice or any Dukkah of your choice

Method:

  1. Break a firm piece of feta into chunks and place in a shallow baking dish.

  2. Drizzle with olive oil and sprinkle with Dukkah or Zahtar.

  3. Bake in a hot oven (200°C) until the feta is browned.

  4. Serve with fresh crusty bread or use as a spread in sandwiches, pita wraps or kebabs.

N.B This is very rich and fairly salty!

#Zahtar #Dukkah